BLUEBERRY CHIA JAM-MAKING: PLANT-BASED WHOLE FOOD

Have you ever tried making your own berry jam? Take this chance to try making blueberry chia jam, and to learn about plant-based whole food with the The TAN Sisters 三無姐妹 at Happy Plantarian. 😎

 

🎟 RSVP here: https://www.eventbrite.com/e/blueberry-chia-jam-making-plant-based-whole-food-tickets-106346172264

📆 When: June 17th, 2020 (Wednesday)

🕐Time: 12:30 PM to 1:30 PM

📍Where: the Hive Studios, Zoom

 

Ticket Fee:

In-class: $280 per head for in-class attendees (the Hive Members Only), including your own homemade jam and a recipe

OR

Online: $50 per head for Zoom attendees

 

Language: English/Cantonese

 

Class Run-Down:

(1) Brief introduction on Whole Food Plant-Based Eating

(2) Cooking Demonstration: Blueberry Chia Jam Making

(3) Food tasting

 

RSVP now! Only 8 places are available!

 

About Happy Plantarian🌱

At Happy Plantarian, we apply Whole Food Plant-Based Nutrition through cooking healthy plant meals without the use of animal products. Cooking plant foods can be a simple yet innovative, and flavourful process. We are currently the Physicians Committee for Responsible Medicine Educational Alliance Program Partner, and the first in Hong Kong certified to teach the Food for Life Program. And, in 2016 The TAN Sisters has published the very first Whole-Food Plant-Based Vegan cookbook of its kind, the first in Hong Kong— ANTI AGING Eat Whole-Food, Plant-Based. We offer nutrition-based Food for Life Program, Whole Food Plant-Based Cooking and Vegan Baking Classes that will enable you to create delicious plant meals at home to delight family and friends, keeping them healthy and fit. Start eating right to be healthy, happy people!